{"product_id":"pero-conference-10-semi-buccia-rugginosa-polpa-molto-succosa-sapore-dolce-maturazione-settembre-non-gmo","title":"Conference Pear – 10 Seeds, Rusty Skin, Very Juicy Flesh, Sweet Flavor, Ripens in September, Non-GMO","description":"Embark on a journey of flavor and cultivation with our Conference Pear seeds, an excellent choice for those looking to enrich their orchard or garden with a proven-quality fruit tree. This product is ideal for gardening enthusiasts, home growers, and anyone seeking certified, non-GMO fruit tree seeds. The Conference variety is renowned for its distinctive russet skin, exceptionally juicy flesh, and a sweet, refined flavor, ripening optimally in September.\n\n Technical and agronomic details:\n\n Botanical name: Pyrus communis 'Conference'\n Seed quantity: 10 selected seeds\n Plant type and cultivation cycle: Perennial fruit tree, with a multi-year cultivation cycle that guarantees annual production once it reaches adulthood. \nPlant height: It can reach 4-7 metres in open ground if not pruned, but it is easily managed with targeted pruning to adapt to smaller spaces.\n Uses: The fruits are ideal for fresh consumption, perfect for making jams, juices, cakes, and other desserts. The tree also makes a great aesthetic addition to orchards and gardens.\n Tasting Notes: It produces elongated fruits, characterized by a yellowish-green skin that develops a characteristic russeting when ripe. The pulp is fine, exceptionally juicy, melting, and has a sweet, intensely aromatic flavor.\n Hardiness and Origin: The Conference variety is widely appreciated in Europe for its remarkable resistance to cold and major pear diseases. Our seeds are selected from robust and healthy mother plants. \nSowing period: Requires cold stratification (3-4 months). Sowing can be done in spring (March-April) after controlled stratification, or in autumn for natural stratification.\n Harvest period: The fruits typically ripen between September and October, depending on local climate conditions.\n Optimal conditions for germination: To break seed dormancy, cold stratification is essential. Once stratified, seeds germinate best at temperatures of 15-20°C.\n Soil type: Prefers deep, well-drained, medium-textured soils with a slightly acidic or neutral pH (6.0-7.0).\n Recommended exposure: For abundant, high-quality production, full sun exposure is recommended. It also tolerates partial shade, but yields are lower.\n Germination times: After the stratification period, germination usually occurs within 3-6 weeks. \nPot or ground cultivation: Ideal for open ground cultivation in orchards and gardens. It can be grown in large pots during its first few years, provided appropriate pruning is done.\n Quality Specifications: Our vegetable and orchard seeds are Non-GMO (not genetically modified), carefully selected to ensure high germination and varietal fidelity of the Conference Pear.\n\n \nChoosing Conference pear seeds means choosing a timeless classic in horticulture and fruit growing. This variety guarantees a high yield of excellent-quality fruit, an unmistakable flavor, and is easy to grow, making it a robust fruit tree. Perfect for fresh consumption or processing, it's an excellent choice for those seeking seeds for their organic vegetable garden or garden, offering the satisfaction of harvesting sweet, juicy fruit directly from their own soil. Its hardiness and adaptability make it a lasting investment for your home orchard.","brand":"Botanis.it","offers":[{"title":"Default Title","offer_id":52946144493907,"sku":"1770163505224","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0957\/5301\/1539\/files\/unnamed_dfa7ba44-4468-41d8-a99c-fc9719bc0293.jpg?v=1770189452","url":"https:\/\/botanis.it\/en\/products\/pero-conference-10-semi-buccia-rugginosa-polpa-molto-succosa-sapore-dolce-maturazione-settembre-non-gmo","provider":"Botanis - Vendita semi online di piante rare","version":"1.0","type":"link"}