20 rare organic mandarin seeds CITRUS JAPPONICA - rare seeds - high quality selected seeds
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Description
Mandarin of Chinese origin, smaller than ours and slightly oval in shape. Very resistant plant, which resists hot summers, even 30-35 degrees and cold winters below zero. It also has a very thin peel, for this reason it is eaten whole without peeling it. Sweet and aromatic taste, it is perfect to eat or to make candids or perfumes (thanks to the aroma of the peel).
Must try!
Mandarin of Chinese origin, smaller than ours and slightly oval in shape. Very resistant plant, which resists hot summers, even 30-35 degrees and cold winters below zero. It also has a very fine skin, so it is eaten whole without peeling it. Sweet and aromatic taste, it is perfect to eat or to make candida or fragrances (thanks to the aroma of the peel).
To try!
Specification:
Watering: light
Soil pH: acid 3.5 - 5.5
Type of soil: turf - 3 parts; ground leaf - 1 part; rotten cow dung - 1 part; sand - 1 part; a small amount of clay.
Foliage: evergreen
Seed quality
Purity: 95%
Cleanliness: 98%
Germination rate: 80%
Humidity: less than 8%
Seed longevity: 2 years
Tip:
Germination time: 10-15 days
For germination temperature: 15-20 degrees Celsius.
1. Take some mandarin seeds and soak them in the gauze for a few days. The water should not be too much, let the fabric be slightly damp and you will only add water if necessary.
2. The seeds are transplanted into a pot or a regular seedling box. Some do not wait for the bones to swell and immediately put them into the ground. The embryo appears a little later, but it is not the huzhee that grew from the soaked seed.
3. At the bottom of the pot don't forget to put Leca or pebbles for drainage.
As soon as the first seedlings appear, they should be fed every two weeks with mineral and organic fertilizers.
Mandarin loves the sun, the window on the south side is an ideal place for it, but in winter the temperature does not drop below 14 degrees. Every week the room mandarin should be sprayed, high humidity is vital for it, so let there always be plates with water next to the pot.
Watering the summer mandarin is necessary several times a day, very abundantly, in winter up to three times a week as drying of the soil with water at room temperature. Active feeding of citrus occurs from April to September, this fruit will become sweeter.
A young citrus tree in a pot dies due to parasites that are practically invisible to people: red spider mite, citrus whitefly, scale insects.
If you look closely, you can see that the plant is surrounded by a tiny spider, destructive to it. Check the seedlings regularly to detect the problem at an early stage.
Tangerine from the stone in nature begins to bear fruit after 4-5 years. This will be the so-called "batch", with tasteless fruit. Inoculation of mandarin is the acceleration of fruiting, getting delicious fruits. It is in the period of SAP flow: April, early May, August. In other months success is impossible, a good result also depends on quick and accurate actions during vaccination in a clean environment.
Note:
1. Please seeds stored in a cool and dry place.
2. The seed surface area is 1-2 times the seed diameter.
3. Pay attention: The surface of the soil should not be too dry, which is very important. When watering, all the soil should be wet, and it is not necessary to water on a cloudy day.
4. The pot can be 6-8 cm deep and be a terracotta or plastic basin.
5. The volume of soil should maintain a distance of 1-2 cm from the edge of the pot
6. The color and brightness may slightly differ due to the difference in shooting facilities, computer screens or other factors. Your understanding is so appreciated.
See you soon!